Tuesday, April 7, 2009

Restaurant critic @ Portland newspaper

The Northwest Examiner, a 34,00-circulation free monthly newspaper in Portland, Oregon, seeks a freelance restaurant critic.

"Prefer local reviewer who can reflect familiarity with establishments over time to one-visit observations," the ad states. "Typical length 750-1,000 words. Pay 10 cents a word."

To apply, e-mail Editor Allan Classen at allan@nwexaminer.com.

Location: Portland, Oregon

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Sunday, March 8, 2009

Freelance dining writer @ Ft. Lauderdale paper

Ft. Lauderdale New Times, a weekly 60,000-circulation newspaper, seeks a freelance writer to cover dining in South Florida. The job pays $150 per week.

"Contribute several times a week to Short Order, South Florida's best dining news blog," the ad states. "This isn't a job for those who simply like to eat out: we want someone who has served prix fixe dinners, flipped burgers, or washed dishes in local restaurants. The ideal candidate will have sources in the back & front of the house and will dish up stories and news from the industry."

E-mail resume, cover letter and samples of your work to Eric.Barton@BrowardPalmBeach.com.

Location: Ft. Lauderdale, Florida

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Tuesday, October 7, 2008

Freelance food critic @ Sacramento paper

Sacramento News & Review, an 85,000 circulation alternative weekly newspaper in California's capital city, seeks a freelance food critic/writers to "produce fun and informative reviews, columns and stories."

-Mark Grabowski

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Tuesday, September 2, 2008

Food writer wanted at two large newspapers

The Tacoma News Tribune and San Jose Mercury News are both seeking a food writer/restaurant critic. Click on each newspaper's name for more info.

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